Fermentation Dry Yeast Fermyeast

Fermentation Dry Yeast Fermyeast is a high-quality enzyme formulation that is designed to improve fermentation processes. It contains 95% pure dry yeast that is perfect for various food and beverage applications. This product has a sharp smell and odorless taste, making it ideal for use in a range of different recipes. Fermentation Dry Yeast Fermyeast is an essential ingredient for the production of bread and other fermented products. Its high purity and excellent quality make it a reliable choice for manufacturers and suppliers who require consistent performance from their products. This enzyme formulation is suitable for both commercial and home use, and it can help to enhance the flavor, texture, and overall quality of fermented foods and beverages.

Features: The  product  is  made  of  specifically  selected  high-quality  alcohol  yeast  strains  with compound nutrient agents, and is applicable when adopt Molasses, Cane Juice/syrup as raw  materials  for gravity  fermentation. This product is suitable for alcohol   and   fuel   ethanol   production   in   the   method   of   fermentation   with   the characteristics of strong reproductive ability, high fermentation speed, high tolerance to high ethanol concentration, etc. The product can shorten the fermentation time, and realize the fermentation of alcohol with high concentration.

Benefits: it reduces energy consumption. Upon the verification, the alcohol content is increased by 10%, and benefits in steam consumption. It reduce  process  water  consumption,  reduce  1-2  tons  for  each  ton of  alcohol,  and reduce waste water treatment cost. It improve equipment efficiency

• Physical form: Solid Powder
• Type: Yeast & Enzyme formulation
• Dosage:  0.2 -0.3% on feedstock, 0.3-0.6% on alcohol
• Shelf Life: 24 months
• Pack Size: 5kg X 2/carton